[korean food] fish cake fried rice
1 servings
Within 10 minutes
Ingredients
- Required material
- Plate fish paste (50g) 1 , Onion 1/4 stars , Onions 10cm , Bob first air ,
- Seasoning material
- Soy sauce 1T , Oyster sauce 1T , Sesame oil 1T , Sesame 1 / 2T ,
- Optional ingredients
- Egg 1 ,
Steps
Slice the fish cakes are small, Mince the onion, green onion, sliced songsong is ready.Plate fish cakes (50g) 1, 1/4 onion, leek 10cm
Wearing a leek in the oil pan, fry onions, fish cake order.Pan
Bokdeon pushing the material to one side and cook as scrambled to put one egg.
And cook the rice into the first air Jin roasted material.
Insert the seasoning material in binary roasted roasted material is completed.[Seasoning material; soy 1T, oyster sauce, 1T, 1T sesame oil, sesame 1 / 2T
