10K RECIPES
[korean food] garlic butter tteokbokki
2 servings
Within 30 minutes
Ingredients
Required material
Mochi rice cake soup 150g , Tongmaneul 5 ,
Seasoning material
Butter 2T , Soy sauce 2T , Sugar 1T ,
Steps
Put the water in a ball called a mochi rice cake soup to soak the bread is prepared to remove the moisture. Mochi rice cake soup 150gball
Tongmaneul are ready sliced into pieces.Tongmaneul 5
Put the oil in a preheated pan fry the garlic to produce brown.Pan
It is placed into a buttered bread pan to tease the liver, with sugar and soy sauce.Butter 2T, soy sauce 2T, 1T sugar
Put the bread in a bowl containing the flour and roasted garlic sprinkled with parsley completed.