Whisk eggs and add sugar. Add sugar and whisk vigorously to an ivory tinge.

Put in the tenderloin. If you want a different flavor of waffle.. Add cocoa powder, green tea powder, strawberry powder, and more.

It's stiff because there's more powder than eggs. Mix the powder a little, then add the milk and mix. If you add whipped cream, you can make it softer and fluffy.

The concentration after adding milk is when you lift the whisk!! It's a dough that has dots that fall off. One thing to be careful of when making dough is that if you mix the powder for too long, it becomes a chewy waffle, so when mixing the powder and milk, mix it gently. Roast the waffle over high heat for crispness.

Yellow-baked waffles taste good with maple syrup when it's warm or just as it is. But if you want to put ice cream on top, you have to cool it down completely, right? Enjoy well-cold waffles with homemade green tea ice cream.