Soy Sauce Potato Braised Unbreakable Chewy Potato Recipe Childre
Today, I'll introduce you to a recipe for braised potatoes that don't break. Ordinary braised potatoes have a crumbly taste, but the braised potatoes that Kongsae's house will teach you are chewy and jelly-like with secret ingredients!
2 serving
Within 30 minutes
콩새댁레시피
Ingredients
  • Potato
    3ea
  • Ginger
    1piece
  • grain syrup
    4TS
  • Soy sauce
    2.5TS
  • cooking wine
    2TS
  • Sesame oil
    0.5TS
  • Sesame
    little
Cooking Steps
STEP 1/3
Cut the potatoes into bite-size pieces and marinate them for 20 minutes (heating X)
STEP 2/3
Add the amount of seasoning and make the sauce.
STEP 3/3
When water comes out of the potatoes pickled in grain syrup, cook them without throwing them away, and boil them down with the sauce and ginger.
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