Making tuna nasi goreng. Tuna egg fried rice
I prepared a nasi goreng, a Southeast Asian dish that you can easily enjoy at home. It is a dish that can be made really easily because it uses ingredients that are always used at home such as oyster sauce and soy sauce. Nasi goreng means fried rice. Therefore, in this dish, all you have to do is stir-fry it continuously. It's convenient because you can finish it with one pan. I used eggs and tuna, and it is a very delicious dish even if you adjust the ingredients according to your taste, such as chicken breast, shrimp, and paprika.
1 serving
Within 30 minutes