Ingredients

• full cabbage
  120g
• leek
  1/2ea
• onion
  1/4ea
• Tofu
  1/2piece
• Eggs
  1ea
• Water
  300ml
• salted shrimp
  1spoon

Video

Cooking Steps

STEP 1/9

Cut the cabbage into appropriate sizes.

STEP 2/9

Slice the spring onions at an angle.

STEP 3/9

Cut tofu into squares.

STEP 4/9

Shred the onion.

STEP 5/9

Beat in the egg and prepare it.

STEP 6/9

Put water in a pot and boil over high heat.

STEP 7/9

When the water boils, add cabbage, tofu, onions, and salted shrimp.

STEP 8/9

When it boils up, lower the heat to medium and boil for about 5 minutes.

STEP 9/9

Add eggs and green onions at the end.

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