Ingredients

• Cabbage
  300g
• olive oil
  2spoon
• Bacon
  40g
• Water
  500ml
• Salt
  1spoon

Video

Cooking Steps

STEP 1/6

Cut cabbage into chunks with ends attached.

STEP 2/6

Put a little vinegar in the water and soak the cabbage in the vinegar water for about 10 minutes.

STEP 3/6

Put olive oil in a pan and cook cabbage lightly over medium heat.

STEP 4/6

Grill the cabbage slightly, then add the bacon and bake.

STEP 5/6

Add water and salt when bacon dries.

STEP 6/6

Cover and cook over low heat for about 15 minutes.

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