STEP 1/8
Chop the green onion for green onion oil
STEP 2/8
Chop the chicken and radish well. (If you chop it too much, the texture and taste will decrease.)
STEP 3/8
Add 2 spoons of oil and stir-fry green onions.
STEP 4/8
Add chicken and radish and stir-fry.
STEP 5/8
Stir-fry 1 spoonful of soy sauce, 1 spoonful of red pepper powder, and 1 spoonful of oyster sauce.
STEP 6/8
Add 1 bowl of rice and stir-fry until the white part of the rice is gone.
STEP 7/8
Stir-fry it well, turn off the heat, and add 1 spoon of sesame oil.
STEP 8/8
It's more delicious if you sprinkle seaweed powder or sesame seeds to your taste as you want.
If chicken is spicy, you should reduce the amount of red pepper powder.
Depending on the taste of chicken, you should add or subtract soy sauce or red pepper powder.