STEP 1/8
Put the chicken in the milk and cut the sweet potatoes into bite-size pieces.
STEP 2/8
Add soy sauce 7, sugar 1, oligosaccharide 2, cooking wine 1, apple juice 3, oyster sauce 2 and mix. If you don't have apple juice, you can take it out!!
STEP 3/8
Place the rinsed chicken in the wok, add the sweet potatoes together, add 2 spoons of cooking wine, and bring to medium heat.
STEP 4/8
Pour all the seasoning sauce that you made.
STEP 5/8
Pour water into the pot or wok if the ingredients are not submerged. (It's okay because it's tight.)
STEP 6/8
When it starts to boil down, adjust the heat over medium-low heat and simmer until the soup remains.
STEP 7/8
Transfer to bowl and pour remaining sauce over top.
STEP 8/8
Sprinkle sesame seeds and it's done!
Each house has a different firepower, so you only need to pay attention to the fire control.