1t of minced garlic, 3T of soy sauce, 1T of oligosaccharide, 1T of sugar, and a little bit of pepper.1T of plum extract. Add 1T of fish sauce and make bulgogi seasoning.
STEP 3/4
And marinate with vegetables. And cook the vegetables in a pan until they are cooked.
STEP 4/4
Then the delicious beef bulgogi is done.
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