STEP 1/8
Cut well-cooked cabbage kimchi into bite-size pieces and place in a pot
STEP 2/8
Prepare the bacon drippings and put them in a strainer and shower them in cold water If you just put it all in, the kimchi stew soup becomes thick
STEP 3/8
Cut the spam into bite-sized pieces
STEP 4/8
Prepare Cheongyang chili pepper and green onion
STEP 5/8
Pour water or anchovy broth into the chopped cabbage kimchi and boil it over high heat
STEP 6/8
Add cut spam, cheongyang pepper, and green onion, then add minced garlic and simmer for 15-20 minutes Add a small amount of sugar to the taste of cabbage kimchi Boil it, taste the soup, and add salt if it's bland *You can add a little bit of red pepper powder
STEP 7/8
Boil it for about 20 minutes, add the washed baked beans, and boil it for 3 to 5 more minutes
STEP 8/8
I think it's budae jjigae~ Spam kimchi jjigae~ It's an easy jjigae that's easy to cook and eat When it's good for camping like these days, cut all the ingredients and put them in a container, cook them, and it's good for drinking or mixing them with rice
It's good if you add enoki mushrooms or saesongi mushroom