10K Recipe
You can't stop eating chicken neck meat with kkanpunggi
It's a kkanpunggi made of chewy chicken neck.
1 serving
Within 20 minutes
요알남Mingstar
Ingredients
Chicken meat
300g
cooking wine
2spoon
Salt
1little
ground pepper
1little
Soy sauce
1spoon
Sugar
1spoon
Oligosaccharide
1spoon
crushed garlic
0.5spoon
Oyster sauce
0.5spoon
Water
1.5spoon
Vinegar
1.5spoon
onion
1/4ea
Vietnamese pepper
3ea
Video
Cooking Steps
STEP
1
/9
Wash chicken neck.
STEP
2
/9
Put the washed chicken neck in a bowl.
STEP
3
/9
Mix chicken neck with cooking wine, salt, and pepper.
STEP
4
/9
Make a sauce with soy sauce, sugar, oligosaccharide, minced garlic, oyster sauce, water, and vinegar.
STEP
5
/9
Chop the onion.
STEP
6
/9
Put oil in a pan and stir-fry chicken pork neck over high heat.
STEP
7
/9
Put the sauce in a pan and boil over high heat.
STEP
8
/9
When the sauce boils, add onions and Vietnamese peppers and boil them over high heat.
STEP
9
/9
Add the stir-fried chicken neck and stir-fry over high heat.
Cooking review
5.00
score
482*****
score
It's so good. And you throw away the oil from the chicken neck oil and boil the sauce, right?
2023-09-09 19:49
313*****
score
It's really delicious!!!!!
2023-08-10 17:01
326*****
score
This is right!
2023-06-04 21:40
Kimchi
Recommended recipe
1
Golden recipe for green onion kimchi. How to make green onion ki
4.94
(737)
2
Rice thief. It's not hard to make perilla leaf kimchi^^
4.97
(731)
3
Yeolmu Kimchi with cold young radish kimchi
4.71
(38)
4
Making Yeolmu Kimchi with Live Information Box
4.85
(139)
Japchae
Recommended recipe
1
Making fish cake japchae with ingredients in the fridge
4.86
(76)
2
Making japchae so that it doesn't get soggy
4.94
(17)
3
This is the golden recipe for japchae
4.79
(974)
4
Mushroom japchae that can be a great side dish
4.82
(22)