How to boil super simple pork belly with no powder
Today, I will introduce you to an ultra-simple, waterless boiled pork using a stainless steel pot. The method is too simple, so try it!
4 serving
Within 60 minutes
굼빛라이프
Ingredients
  • Pork
    1.2kg
  • onion
    1ea
Video
Cooking Steps
STEP 1/8
First, slice the onion and lay it on the bottom of the stainless steel pot.
STEP 2/8
Cut the whole pork belly into 3 pieces.
STEP 3/8
Place the sliced pork belly on top of the onion.
STEP 4/8
Turn the stove on low heat.
STEP 5/8
Cover the pot tightly and cook for 45 minutes.
STEP 6/8
Open the lid of the pot after 45 minutes.
STEP 7/8
Use chopsticks to check if pork belly is cooked well.
STEP 8/8
Slice boiled pork into bite-size pieces.
The finished pork belly meat is delicious if you eat it with kimchi or dip it in bibimjang. *If you boil unsalted boiled pork using fresh pork, it never smells like meat and it smells less like boiled boiled pork in the house, so it is very good.
Japchae Recommended recipe
  • 1
    Fish cake japchae, paprika, and various colors to revive your ap
    5.00(13)
  • 2
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(12)
  • 3
    Bean sprout fish cake japchae
    4.82(34)
  • 4
    Making fish cake japchae with ingredients in the fridge
    4.86(76)
stir-fried Rice Cake Recommended recipe
  • 1
    Making Soy Sauce Tteokbokki #13 A simple menu that is also good
    5.00(27)
  • 2
    This is the Rose of Korea! Soft and spicy red pepper paste cream
    4.90(31)
  • 3
    Soup tteokbokki - Soup of tteokbokki from a snack bar in front o
    4.90(209)
  • 4
    As expected, Jongwon Baek's golden recipe! Use the leftover rice
    4.55(31)