How to boil super simple pork belly with no powder
Today, I will introduce you to an ultra-simple, waterless boiled pork using a stainless steel pot. The method is too simple, so try it!
4 serving
Within 60 minutes
굼빛라이프
Ingredients
Pork
1.2kg
onion
1ea
Video
Cooking Steps
STEP 1/8
First, slice the onion and lay it on the bottom of the stainless steel pot.
STEP 2/8
Cut the whole pork belly into 3 pieces.
STEP 3/8
Place the sliced pork belly on top of the onion.
STEP 4/8
Turn the stove on low heat.
STEP 5/8
Cover the pot tightly and cook for 45 minutes.
STEP 6/8
Open the lid of the pot after 45 minutes.
STEP 7/8
Use chopsticks to check if pork belly is cooked well.
STEP 8/8
Slice boiled pork into bite-size pieces.
The finished pork belly meat is delicious if you eat it with kimchi or dip it in bibimjang.
*If you boil unsalted boiled pork using fresh pork, it never smells like meat and it smells less like boiled boiled pork in the house, so it is very good.
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