STEP 1/7
I'm going to chop up a handful and a half of cabbage
STEP 2/7
Chop the green onions, onions, and ham into long pieces
STEP 3/7
Mix the sauce well and prepare it in advance
1/2 tablespoon soy sauce, 1 tablespoon cooking wine, 1/2 tablespoon starch syrup, 1 tablespoon red pepper powder
STEP 4/7
Grease the pan, preheat, and stir-fry 1 tablespoon of minced garlic
STEP 5/7
Add onions and stir-fry until it becomes clear, then add ham and stir-fry
STEP 6/7
Add extra cabbage and stir-fry until you are out of breath
STEP 7/7
If the cabbage seems to be gone, add the green onion and the sauce
If you stir-fry it, you're done with stir-fried cabbage ham