Wild vegetable pot rice
Put wild vegetables in a single baby wok I made delicious hot pot rice and made the sauce delicious. Put the sauce in the pot rice with wild vegetables and mix it If you add kkakdugi or kimchi on top, it's delicious^^
2 serving
Within 15 minutes
홀릭
Ingredients
  • white rice
    2serving
  • Water
    2cup
  • Seasoned vegetables
    2handful
  • Soy sauce
    3TS
  • Sesame oil
    1TS
  • perilla oil
    1TS
  • leek
    1ea
  • onion
    1/4ea
  • Cheongyang red pepper
    1/2ea
  • Red pepper
    1/2ea
  • sesame salt
    1TS
Video
Cooking Steps
STEP 1/12
Prepare two handfuls of vegetables soaked in water
I also have two woks for one person.
STEP 2/12
Please put the soaked rice for one serving each.
STEP 3/12
Pour in the water, please.
If the amount of water is 1:1
That's enough.
STEP 4/12
A handful of soaked vegetables
Put it on the rice, please
STEP 5/12
with a lid on
Please boil it over medium heat.
STEP 6/12
When the rice water boils
Turn it down to medium heat.
STEP 7/12
Open the lid and eat the rice
Stir it once, and the lid
Cover it and boil it.
STEP 8/12
Turn it down to medium heat. 8 more minutes
Boil it and turn off the heat
Let it simmer for 2 to 5 minutes.
STEP 9/12
Green onions, onions, and chili peppers
Chop up all the red peppers, please.
Soy sauce, chopped onions and green onions
I'll put in the green and red peppers
Sesame oil, perilla oil, and sesame salt
Add it and mix it to make a sauce.
STEP 10/12
With the sauce for the sauce
Serve it.
The side dish is kimchi^^
STEP 11/12
Stir the rice well and add the sauce
You can mix it and eat it.
STEP 12/12
I'll add a fried eggs
You can eat it,
Even if you mix it with red pepper paste
It sounds good.^^
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