If there's a grilled eggplant steak, try making it like this
Eggplant that's good for the body. If you eat it like this, it's a steak that goes in endlessly
2 serving
Within 15 minutes
즐거운날랄라
Ingredients
  • Branch
    3ea
  • Cooking oil
    2~3TS
  • Sugar
    1TS
  • Oligosaccharide
    1TS
  • Sesame oil
    2TS
  • red pepper paste
    2TS
  • crushed garlic
    1TS
Video
Cooking Steps
STEP 1/5
Cut the eggplant into 2~3 pieces, cut it in half, and make it into a honeycomb shape
Give me the sheath
(Seasoning goes in well)
STEP 2/5
Mix together 1 tablespoon sugar, 1 tablespoon oligosaccharide, 2 tablespoon sesame oil, 2 tablespoon red pepper paste, and 1 tablespoon minced garlic
STEP 3/5
Preheat the oiled pan over medium heat and grill the eggplant white first Bake on medium low heat until golden brown, front and back.
STEP 4/5
Spread the sauce from the white part of the eggplant several times and grill it front and back This is the low heat.
STEP 5/5
Cut the sesame seeds, green onions, and eggplant with sauce
If you put it on top, it's done
It's so juicy It goes well with the sauce and you can enjoy it If there's a limit, try making it like this~ It's really good
Cooking review
5.00
score
  • 594*****
    score
    I'm done eating and there's no picture, but they say it's so good I can make it next time I invite a guest Thank you for the simple recipe
    2022-09-29 18:58
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