Soft tofu doenjang ramen. Good for hangover ramen
It's perfect for hangover ramen Soft Tofu Soybean Paste Ramen Happy beans. Domestic beans. Soft tofu Whirling I'm going to boil it's I don't need to relieve my hangover But the reason I named it Hangover Ramen Because I like refreshing and savory soup
1 serving
Within 10 minutes
좋아좋아3
Ingredients
  • soft tofu
    1/2pack
  • Ramen
    1ea
  • Soybean paste
    1/2T
  • Bean sprouts
    little
  • Cheongyang red pepper
    1ea
  • leek
    1ea
  • crushed garlic
    1t
  • Water
    400ml
Cooking Steps
STEP 1/5
Water is better than when you cook it's better to cook ramen
Put in less
Mix the soybean paste in 400ml
Add bean sprouts and boil it
STEP 2/5
I'll open the lid and boil it
Add 1/3 of the ramen powder
STEP 3/5
When it boils hard
Put ramen in and shake it and shake it
STEP 4/5
When the noodles are 80% cooked
Put in soft tofu and green onions and boil it
STEP 5/5
I'll finish with minced garlic
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