Broccoli Stem Crami Seasoned Brocolo Don't throw away the stems
Don't throw away any more broccoli stems rich in sulfolapane~
What kind of dish should I cook with stems? I was thinking about it and with the Crammy at home
I seasoned it with sour sauce
2 serving
Within 10 minutes
즐거운날랄라
Ingredients
Broccoli
1ea
Crammy
3ea
Salt
1ts
cooking wine
1TS
Vinegar
1.5TS
Soy sauce
1/2TS
Sugar
1TS
crushed garlic
1ts
Video
Cooking Steps
STEP 1/6
Remove the tough outer shell of broccoli stems.
STEP 2/6
Slice the peeled stems thinly
STEP 3/6
Add 1 teaspoon of salt to boiling water and bring to a boil And then add the shredded stems
Blanch for 30 seconds.
STEP 4/6
I'm going to tear 3 pieces of Crammy into small pieces