How to make potato butter with potato dishes Delicious potato sn
My mother bought some potatoes to make soybean paste soup, and I used some of them. If I don't use it, I don't know when I'll use it. There are many side dishes that my mother made at home, so I made snacks today. If there were no side dishes at home, I would have made stir-fried potatoes. So the snack I made using potatoes today is grilled potato butter. Potatoes are delicious even if you just boil them or grill them, but they're like, "Grilled potato butter!" I only added butter, but it tastes twice as good! Then I'll tell you how to make potato butter right now.
2 serving
Within 30 minutes
동주키친
Ingredients
  • Potato
    5ea
  • Cooking oil
    2T
  • Butter
    2T
  • Sugar
    2T
  • Salt
    1/2T
  • ground pepper
    1little
  • parsley powder
    1little
Video
Cooking Steps
STEP 1/4
Prepare potatoes by peeling and cutting them into bite-size pieces.
STEP 2/4
In a preheated pan, melt 2T of cooking oil and 2T of butter, then stir-fry potatoes, 1/2T of salt, and 1 pinch of pepper.
STEP 3/4
Stir-fry 2T of sugar when the potatoes are golden brown.
STEP 4/4
When the potatoes are cooked properly, sprinkle 1 skewer of parsley powder and you're done grilling potato butter.
I put in 2T of sugar, but if you don't like sweets, you can add less sugar, or if you like sweets, you can add more sugar. 2T of sugar is just right for the size of the potato I used.
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