Ingredients

• oatmeal
  70g
• cocoa powder
  2spoon
• brown sugar
  35g
• Eggs
  1ea
• Soymilk
  100ml
• Baking powder
  5g

Video

Cooking Steps

STEP 1/6

Place oatmeal in a bowl.

STEP 2/6

Add cacao powder, brown sugar, eggs, soy milk, and baking powder and mix.

STEP 3/6

Grind the mixture in a blender.

STEP 4/6

Place parchment paper on the muffin cup.

STEP 5/6

Pour 70% of the batter over the parchment paper.

STEP 6/6

Bake in the oven at 180 degrees for 10 minutes.

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