The green grapes are getting less and less fresh..
I'll hurry up and save him with delicious ade.

I dipped it in water and sprinkled it with vinegar and left it for a while.
There may be residual pesticides on the surface of green grapes, so it is necessary to soak them like this.

I'm going to sterilize the bottle
When sterilizing glass bottles with hot water, you must put water in a pot and soak the glass bottles in cold water and boil them together.
Boil the water first and soak the glass bottle, and it can break due to the sudden temperature difference.
If you boil it, the water vapor fills up inside the bottle and it's disinfected.

It's easy to grind them all with a blender, but I decided to cut 1/3 with a knife because I wanted to get a bit of a chew.

I cut it into small sizes like this.

I changed the other two-thirds with a hand blender.
Green grapes are seedless, so it's so good if you grind them like this and drink it as green grape juice.

The amount of sugar is the equivalent of the original amount of fruit. You have to put it in 1:1 to keep it for a long time. Sugar prevents decay.

I mixed the chopped green grapes and the prepared green grapes with a blender, and poured sugar (erythritol).

I added 2 tablespoons of lemon juice at the end.
If you stir it well, it's done!

It's full of bottles, isn't it?
You can drink the ade right away from the next day.

If you dipped it in green grape syrup, you should drink green grape ade!

Put a proper amount of green grape and syrup in a glass
Pour in sparkling water.

Wow, the green one is so fresh.