How to make seasoned white bean sprouts How to boil seasoned veg
I'll make seasoned bean sprouts with a crunchy texture.
2 serving
Within 10 minutes
햇살머금은집
Ingredients
  • Bean sprouts
    1pack
  • Salt
    1/2t
  • Oligosaccharide
    1t
  • Sesame
    little
  • leek
    1handful
  • chili
    little
  • Sesame oil
    1t
  • crushed garlic
    1t
Video
Cooking Steps
STEP 1/4
I'll try to make a really good seasoned bean sprouts as a side dish.
STEP 2/4
Rinse the bean sprouts and put it in when the water starts to boil
Boil it for about 6 minutes
Rinse again in cold water and drain.
STEP 3/4
Put bean sprouts in a bowl
Add just the right amount of seasoning to the top.
1/2t of salt, 1t of sugar, sesame seeds, and a handful of green onion.A little bit of pepper. 1 ton of sesame oil.1 ton of ground garlic
Put it in and mix it well.
STEP 4/4
Then, the seasoned bean sprouts with a crunchy texture is complete.
Japchae Recommended recipe
  • 1
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(46)
  • 2
    Let's captivate your appetite with the holiday food's ever-prese
    4.83(12)
  • 3
    Making japchae so that it doesn't get soggy
    4.94(17)
  • 4
    How to make bean sprout japchae
    4.97(29)
stir-fried Rice Cake Recommended recipe
  • 1
    Tteokbokki with rice cake
    4.89(35)
  • 2
    It makes you want to eat Tteokbokki
    4.75(53)
  • 3
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.85(95)
  • 4
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(357)