STEP 1/12
Add 1T of salt while boiling water to boil pasta noodles.
STEP 2/12
Chop the ham and onion. It's as much as I have, but I don't want to leave it, so I used it all.
STEP 3/12
When the water boils, add 100g of pasta.
STEP 4/12
The edge of the noodles may burn, so please put them in the water.
STEP 5/12
Grease the pan and stir-fry the ham. I only have smoke ham at home, so I used it. Bacon and sausage are much better
STEP 6/12
When the ham is fried to a certain extent, add 1/2 onions and stir-fry.
STEP 7/12
Add 3T of ketchup and stir-fry it.
STEP 8/12
Add 0.5T of tzuyu and stir-fry it.
(If you don't have tzuyu, you can season it with salt.)
STEP 9/12
Boil pasta noodles about 2 minutes less than they cook. It says I have to boil it for 8 minutes on the back, so I boiled it for 6 minutes. Transfer to a pan and stir-fry together and stir-fry the sauce.
STEP 10/12
Now add 3T of noodles and stir-fry it.
STEP 11/12
I added a little bit of the powder left over from the spicy chicken noodles. Of course, it can be omitted.
STEP 12/12
Now I'm done. Please dab the parsley. Of course, you can skip this one, too!
It's really simple and delicious!
Enjoy your meal