Making Thai food pad thai at home
If you cook Thai food at home I think it's going to be hard to make. Pad Thai is surprisingly a good dish to make and eat quickly. These days, when you go to a mart, you can see fish sauce or cilantro You can get the ingredients easily. Flat noodles, crunchy bean sprouts, the tangy flavor of shrimp and vegetables The flavor that goes well with the savory sauce It's perfect to enjoy a home restaurant.
2 serving
Within 30 minutes
반이짝이
Ingredients
  • Rice noodle
    100g
  • Shrimp.
    6ea
  • Host
    100g
  • leek
    1/2handful
  • egg
    2ea
  • leek
    1ea
  • onion
    1/4ea
  • Garlic
    5piece
  • Salt
    little
  • ground pepper
    little
  • cooking wine
    1T
  • Peanut feces
    1handful
  • Vietnamese pepper
    suitably
  • Lime
    wanted
  • Crushed Pepper
    wanted
  • Master
    wanted
  • Cooking oil
    3TS
  • Fish sauce
    1TS
  • Oyster sauce
    1TS
  • Soy sauce
    1TS
  • Oligosaccharide
    1.5TS
  • Water
    2TS
Video
Cooking Steps
STEP 1/11
I soaked rice noodles in cold water for about 20 minutes.
The time varies depending on the type
with reference to the time written on the bag
Soak until the noodles are soft.
STEP 2/11
Slice garlic into pieces,
The white part of the green onion that will give off scented green onions
Get ready to chop.
STEP 3/11
Shred the onions
The chives are about 5cm long
Cut it into pieces.
STEP 4/11
1 tablespoon of cooking wine for shrimp,
Sprinkle some salt and pepper to season it
Wash the bean sprouts clean
Drain on a sieve.
STEP 5/11
Let's make Pad Thai sauce.
STEP 6/11
Put 3 tablespoons of cooking oil in a pan
Add sliced garlic, green onions, and onions
Stir-fry it while giving out the scent.
STEP 7/11
When the garlic and green onion smell comes up, put in the shrimp
Put the soaked noodles and sauce
Stir-fry it together.
STEP 8/11
When the ingredients are mixed together
Add bean sprouts and chives.
STEP 9/11
Put the ingredients aside
Beat in eggs to make scrambled eggs.
STEP 10/11
Add peanut dust to taste.
STEP 11/11
Put it in a bowl so that it's easy to eat
I added cilantro and lime.
Just by putting it in like this
It has an exotic vibe
You can enjoy a special meal at home.
They gave me a Thai flavor with fish sauce.
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