How to boil white corn
It's time for sticky, sticky corn. I'll teach you how to boil waxy corn easily in a pot.
2 serving
Within 60 minutes
라피네
Ingredients
  • Corn
    3ea
  • Salt
    1T
Cooking Steps
STEP 1/6
Peel the corn first. If you pull on the corn salt, it comes off.
Leave a layer of skin on the inside and peel off everything.
STEP 2/6
Rinse the corn lightly with water, leaving only the inner shell.
STEP 3/6
Put corn in a pot, pour water, and boil about 1T of thick salt. The salt adds to the sweet taste of the corn. We like the original taste of corn, so we don't put in New Suga, but if you want to eat it sweetly, please put in about 1T.
When it starts boiling, it's medium heat
STEP 4/6
When boiling corn in a pot, boil it for at least 40 minutes or an hour depending on the number of corn.
Turn over when cooked for about 20 minutes.
STEP 5/6
It's suitable to boil for 40 minutes based on 3 potted corn.
STEP 6/6
Remove the boiled corn from the water, cool it for a while, and enjoy it
Cooking review
5.00
score
  • 168*****
    score
    I saw it wrong and I ripped off the inner skin and boiled it, but it's still delicious^^ Thank you~~
    2023-07-05 20:57
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