Mexican Elote Toast Using Canned Corn
It's Mexican Elote toast that I happened to see before. Remember the drug corn that was once popular? That's Mexican corn elote, and I've tried, watched and made elote toast before. It's easy to make at home with seasoning, so if you're thinking about a simple salad, I recommend it.
1 serving
Within 15 minutes
다니의식탁
Ingredients
  • Avocado
    1/2ea
  • Mayonnaise
    1T
  • canned corn
    3T
  • Paprika Powder
    suitably
  • Taco Seasoning
    suitably
  • Srirachasus
  • Granapadano cheese
  • It's Lucola
Cooking Steps
STEP 1/7
Spread butter on the bread and bake.
I used the baguette in the freezer.
STEP 2/7
Sprinkle the baked bread with taco seasoning. Place half an avocado on top, sprinkle with salt and mash with a fork.
I usually mash it right on the bread with a fork, but it's just an undercooked avocado at home, so I sliced it up this time.
It's easy to put corn and other ingredients on top!
STEP 3/7
Add one spoon of mayonnaise to 2-3 spoons of corn and mix.
STEP 4/7
Place corn mixed with mayonnaise on top of avocado.
STEP 5/7
Sprinkle with taco and paprika seasoning on top and then hot or sriracha sauce.
STEP 6/7
Sprinkle cheese and it's done.
I put the Grana Padano that I had at home, so you can sprinkle any cheese you have. (Mozzarella, Cheddar, etc.)
STEP 7/7
I put vegetables on top to look thick. You can put vegetables that you like from what you have at home.
With paprika powder and taco seasoning, you can make a lot of Mexican dishes really simply. If you like Mexican food, I recommend it!
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