STEP 1/7
Sea snail noodles 600kcal -> 282kcal
whelk 150g (108kcal), dried acorn jelly 30g (54kcal), cabbage 3 pieces (15kcal), onion 1/3 (15kcal), cucumber 1/3, red pepper paste 1 spoon (30kcal), red pepper powder 1 spoon (24kcal), allulose 1+1/2 spoon (0kcal), vinegar 1/2kcal, garlic 1 spoon (1kcal, 20kcal), minced garlic 1 spoon (1kcal)
STEP 4/7
Mix whelk soup, red pepper paste, red pepper powder, minced garlic, vinegar, and allulose to make seasoning