Jongwon Baek Making Soy Sauce Tofu Stew with Perilla Oil Tofu Jj
I'll make real national side dish braised tofu.
3 serving
Within 10 minutes
햇살머금은집
Ingredients
Tofu
1piece
Soy sauce
2T
Red pepper powder
1T
perilla oil
1T
Cheongyang red pepper
2ea
leek
1handful
Sugar
little
crushed garlic
1T
Video
Cooking Steps
STEP 1/5
I'll make delicious braised tofu jjageul.
STEP 2/5
Drain the tofu and fry it until golden brown.
STEP 3/5
2T soy sauce. 1T red pepper powder. 2 cheongyang peppers. A handful of green onions.A little bit of sugar. Add 1T of ground garlic
Mix it well.
You can add more sugar to your preference.
STEP 4/5
Add the sauce and simmer over low heat When the sauce is almost boiled down, finish it with perilla oil.
STEP 5/5
This is the real rice thief braised tofu.
Bulgogi Recommended recipe
1
Making bean sprout bulgogi with Jongwon Baek
4.89(133)
2
Without fail, pork and soy sauce bulgogi! Perfectly reproduced a
4.83(40)
3
In 15 minutes, bulgogi is perfect!Super simple bulgogi
4.92(79)
4
How to make beef bulgogi with your own soup, Jongwon Baek bulgog
4.86(21)
stir-fried Rice Cake Recommended recipe
1
Following Maritel Baek Ju-bu's oil tteokbokki,
4.97(38)
2
Shinjeon Tteokbokki Secret Recipe Simple Home Cooked Food
4.89(28)
3
As expected, Jongwon Baek's golden recipe! Use the leftover rice
4.60(30)
4
Jjajang tteokbokki. A good jjajang powder dish for a kid's snack