How to make a summer kkakdugi Seolleongtang gukbap restaurant
I'll make crunchy and delicious kkakdugi.
4 serving
Within 20 minutes
햇살머금은집
Ingredients
Radish
1ea
Red pepper powder
3T
Sugar
3T
Vinegar
3T
fish sauce
3T
Salt
1T
crushed garlic
3T
onion
1/2ea
leek
1handful
Video
Cooking Steps
STEP 1/4
I'll try making crispy and delicious rice side dish radish kimchi.
STEP 2/4
First, cut the washed radish into the right size
Put it in a bowl, please.Red pepper powder 3T.Add 3T sugar, 3T vinegar, 3T fish sauce, 1T salt, 3T garlic.
STEP 3/4
I'll mix it with the sauce
I'll add the onions and green onions that I'll put in the green onions
Mix it together, please.
STEP 4/4
Make it without soaking and cook it
When the radish is marinated, the soup comes out
It cooks more deliciously. Delicious kkakdugi is done.
Cooking review
5.00
score
481*****
score
I thought it was hard to make radish kimchi, but it turned out well^^
2022-06-24 14:16
Kimchi Recommended recipe
1
Short soup with young radish kimchi
4.97(38)
2
[Easy and easy] Making clean white kimchi without salted fish
4.94(68)
3
Making homemade Jongwon Baek and green onion kimchi
4.84(80)
4
Golden recipe for green onion kimchi. How to make green onion ki