Name: Pyeon-sto and Kim Ga-yeon's Oi-tang-tang. Fresh seasoned cucumbe
Total time: 10 min
Yield: 4
Ingredients: Cucumber 3ea; Salt 1/2TS; Sugar 1TS; a three-fold vinegar 1TS; crushed garlic 2TS; Sesame 5TS

10K Recipe

Pyeon-sto and Kim Ga-yeon's Oi-tang-tang. Fresh seasoned cucumbe

A few days ago, I was able to watch the actual episode with "Pilot Story" It's the cucumber soup that Kim Ga Yeon made at Park Hana's house The ingredients are simple, the taste is sour, and the cucumber scent is full It was so refreshing #CucumberTang #CucumberCooking #KimGayeonCucumberTang #CucumberSeasoned It's not hard to make Pyeon-sto and Oi-tang-tang It's a Chinese style cucumber salad that brings out your taste buds There were three cucumbers in the refrigerator, so I made all three The sour taste makes me want to eat and I can't stop using chopsticks Let's start with me on how to make Oi-tang-tang

4 serving

Within 10 minutes

스마일로즈의건강밥상

Ingredients

Cucumber

3ea
Salt

1/2TS
Sugar

1TS
a three-fold vinegar

1TS
crushed garlic

2TS
Sesame

5TS

Cooking Steps: STEP 1/10

The recipe for Pyeon-stor and Kim Gayeon is made of 6 cucumbers
It looks like a lot, so I cut it in half
I thought it wouldn't be that much even if I put 6 in
It was so delicious that I thought about it
Wash cucumbers clean by rubbing them gently with thick salt
There are five in the picture, but I only made three

STEP 2/10

Cut the ends of the cucumber, lay the knife down, and gently scratch the cucumber's thorn
After scratching the thorns, cut the skin into long strips
I forgot to go through this process
But there's nothing wrong with the taste

STEP 3/10

Put one cucumber in the plastic wrap
Beat it with the back of a knife or a cooking hammer

STEP 4/10

Tap it in half vertically first, and then tap it horizontally to make it big

STEP 5/10

Put the crushed cucumber in a bowl and add 1 tbsp sugar and 1/2 tbsp salt

STEP 6/10

Add 1 tablespoon of vinegar and 2 tablespoon of minced garlic and mix
I heard that garlic tastes better if you crush it like cucumbers and chop it big
There's a thickly chopped garlic with a cutter, so I just used crushed garlic
Mash half of the sesame seeds and use the other half of the sesame seeds

STEP 7/10

Add sesame seeds and mix them gently
If you look at it after you season it, there's still moisture left, so don't throw it away and scoop it with a spoon
The soup is very sour and fresh, so it's delicious

STEP 8/10

It's crispy, refreshing, and light cucumber soup
When I made it myself, it added sourness and cucumber scent
I think it'll be good to make it on a hot day
You have to use vinegar 3 times more, but it's less hydrating
The taste adds to the sourness

STEP 9/10

It's a Chinese recipe for seasoned cucumber
It suits the taste of Korean people, too

STEP 10/10

Dab it with a rolling pin to add crunchy texture, and the smell of cucumbers
It's an upgraded seasoned cucumber
I ate it once, and I couldn't help but keep using chopsticks
It's something that makes you eat oi tang tang even after you finish eating

Cooking review

4.63

score

712*****

score

It's just a small hammer, so they split it up. It's hard to get a blow But it's worth the hard work It's refreshing and crunchy. It's so good

2025-04-10 19:46
137*****

score

I think 2 tablespoons of garlic is too much. I think 1 tablespoons would be enough

2025-03-24 09:41
983*****

score

ID Smail wrote I think it's Joseon cucumber I bought a kashioi I thought it wouldn't taste good rather than Joseon cucumbers The texture is also chubby Sweet and sour honey It's so nice~~ Good~~~

2025-01-04 14:40
475*****

score

I like the refreshing taste. Thank you for the food Thank you!!

2024-07-11 10:38
736*****

score

It's refreshing and so delicious~I really want to eat one more

2024-04-10 12:06

417*****

score

I was more curious than TV There was a recipe, so I made it well and ate it well!! It's sour and delicious

2023-02-26 11:25

321*****

score

It was refreshing and refreshing. It's low in calories, cool, and tastes good, so I think I'll cook it often.

2022-07-05 19:41

440*****

score

The groom who said it's perfect for a hot day It's a big item

2022-06-04 20:30

262*****

score

I made it well and ate it

2022-05-30 18:31

786*****

score

It's not good for me. I did three, but it's sweet if you add sugar, and it's sour if you add vinegar, and it doesn't go well with it

2022-05-30 13:34

413*****

score

It's good. I think I can add another spoon of vinegar

2022-05-30 00:18

433*****

score

It's not bad. It's okay to add liver

2022-05-17 20:01

630*****

score

It's the best if you eat it with greasy food!!I highly recommend it!!

2022-05-12 19:42

807*****

score

It's refreshing. I think I'll eat it often. The recipe is simple and easy to do in the summer, and I will do it often with chicken. I made it with red paprika.

2022-05-01 12:26

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