This is a simple side dish, green garlic seasoned laver
2 serving
Within 10 minutes
좋아좋아3
Ingredients
green garlic
100g
Soy sauce
1T
red pepper paste
1T
Red pepper powder
1/2T
plum extract
1T
Sesame oil
1/2T
Sesame
1/2T
seasoned laver
2piece
Cooking Steps
STEP 1/5
Green garlic is used in the leaf area
There may be foreign substances such as soil
That part needs to be thoroughly cleaned
STEP 2/5
Cut it into 4-5cm pieces
I'm going to blanch it in boiling water
Put in the stem first
Add leaves and blanch them
STEP 3/5
in running water
It cools down the heat
STEP 4/5
Soy sauce (1), red pepper paste (1), red pepper powder (1/2)
Add plum extract (1), sesame oil (1/2), and sesame seeds (1/2)
Mix it well and make the sauce
STEP 5/5
Add green garlic
If you mix it well
Seasoned green garlic is done
I'll break down 2 slices of seasoned laver
Mix it well
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