How to cook dried pollack soup, dried pollack hangover soup, bea
The temperature goes down in the morning and evening, but in the middle of the day, it is very hot because of the early summer weather I haven't taken off my winter clothes yet It's spicy because the weather is soft and the soup is cool #Hwangtaeguk #HwangtaeHaeJangguk #HwangtaeBeannamulguk #Dried pollack soup #Hangover soup #How to make Hwangtaeguk Bean sprouts and dried pollack tofu. It's spicy and the soup is cool It's rich in ingredients, so you can have a hearty breakfast with a bowl of soup #How to make dried pollack soup Then shall we start the cold and delicious dried pollack hangover soup with me?
4 serving
Within 15 minutes
스마일로즈의건강밥상
Ingredients
  • dried pollack salad
    60g
  • Bean sprouts
    100g
  • Tofu
    160g
  • leek
    2TS
  • Red pepper
    2ea
  • Eggs
    1ea
  • perilla oil
    1.5TS
  • crushed garlic
    1TS
  • Korean style soy sauce
    1TS
  • the liquid of tuna
    1TS
  • anchovy broth
    1.5L
  • ground pepper
    little
Cooking Steps
STEP 1/9
Wash the bean sprouts clean and rinse the dried pollack lightly under running water
Squeeze the water and cut it into pieces
If you wash or soak it for too long, the delicious ingredients of dried pollack
Rinse it quickly to get out
Chop the green onion and red pepper and cut the tofu into cubes
STEP 2/9
Without turning on the heat, put perilla oil and stir-fry dried pollack
STEP 3/9
Stir-fry dried pollack, coat it with oil, add soy sauce, and season it
Pour in the anchovy kelp stock or rice water
STEP 4/9
Add dried pollack, add broth, boil it, and add bean sprouts
Add half of the green onion and red pepper and add the tuna liquid to make it taste better
STEP 5/9
When bean sprouts are cooked, pour the egg mixture from the edges
Don't stir it. Leave it for a while. Add pepper and the remaining green onion and red pepper
STEP 6/9
Dried pollack soup with lots of ingredients
It's dried pollack soup that makes you feel better the day after you drink
STEP 7/9
For those who can't eat in the morning
#You can eat a hearty meal with one bowl of morning soup
STEP 8/9
Dried pollack soup with chewy bean sprouts and soft tofu
It's good with eggs and it's full of protein. #Soup dish
It tastes cooler if you cut radish and boil it, but there's no radish, so I just added bean sprouts
STEP 9/9
High-protein, low-fat dried pollack tofu soup not only relieves hangovers but also liver health
It's the best hangover soup
How about dried pollack soup this evening or tomorrow morning
It's dried pollack bean sprout soup that goes well with cloudy days like today
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