Making Soy Sauce Braised Mackerel Dinner Side Dish Menu Jaban Ma
I'll make the salty mackerel braised in soy sauce
2 serving
Within 20 minutes
햇살머금은집
Ingredients
Mackerel
1ea
Soy sauce
2T
Oligosaccharide
1T
ground pepper
little
Sugar
1t
onion
1/4ea
Garlic
3piece
Water
1/2cup
Cheongyang red pepper
1ea
Video
Cooking Steps
STEP 1/4
I will try to make soy sauce braised mackerel recommended as a side dish for dinner.
STEP 2/4
2T of sauce. 1T of sugar. A little pepper.1t of sugar... 1/2 cup of water
Put that in
STEP 3/4
1/4 onions. Slice 3 garlic pieces and put them together
Bring to a simmer, reduce heat to low and add mackerel.
And as you pour the sauce on it, the sauce drips well
Boil it down until it shrinks.
STEP 4/4
When the sauce is almost boiled down, lastly
Add 1 Cheongyang red pepper to add spicy flavor.
Then the salty braised mackerel is done.
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