Stir-fried spicy pork is very simple and delicious.
It's a recipe for stir-fried spicy pork that anyone can make.
3 serving
Within 30 minutes
쿡앤꾹
Ingredients
  • the front legs of pork
    600g
  • onion
    2ea
  • leek
    2ea
  • red pepper paste
    2.5TS
  • thick soy sauce
    5TS
  • Sugar
    5ts
  • plum extract
    2TS
  • crushed garlic
    5TS
  • Red pepper powder
    4TS
  • ground pepper
    suitably
  • Sesame
    suitably
Video
Cooking Steps
STEP 1/10
Cut the forelimbs into bite-size pieces.
STEP 2/10
Slice the onion thinly.
STEP 3/10
Cut the green onion into big pieces.
STEP 4/10
Put 2.5T of red pepper paste, 5T of dark soy sauce, 5T of sugar, 2T of plum juice, 5T of minced garlic, 4T of red pepper powder, and mix thoroughly.
STEP 5/10
Mix the meat and onions in the sauce evenly.
STEP 6/10
Marinate in the refrigerator for about 30 minutes.
STEP 7/10
Place marinated meat and onions in an ungreased pan.
STEP 8/10
It may burn because of the seasoning, so cook it over medium-low heat.
STEP 9/10
If the meat is cooked enough, add the green onions and mix.
STEP 10/10
Sprinkle sesame seeds to finish.
- The pork part doesn't matter. - It's even more delicious if you put other vegetables in it. - It's good to add chopped ginger to remove the smell.
Cooking review
5.00
score
  • 859*****
    score
    It was my first time doing it, and thanks to you, it turned out deliciously
    2022-03-20 12:25
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