Boiled half-dried fish
It's a white fish with no scales and a smooth surface I'll make braised fish
2 serving
Within 15 minutes
좋아좋아3
Ingredients
  • a sick word
    1ea
  • Radish
    little
  • kelp broth
    1cup
  • onion
    1/2ea
  • Cheongyang red pepper
    2ea
  • seasoned red-peeled soy sauce
    1T
  • fish sauce
    1/2T
  • Red pepper powder
    1T
  • plum extract
    1T
  • ginger extract
    1/2T
  • cooking wine
    1T
  • crushed garlic
    1/2T
Cooking Steps
STEP 1/7
The cleanly trimmed half-dried sick fish
I'll cut it on both sides
So that you can cut the sauce evenly..
STEP 2/7
Put the sliced radish in a pot
We're going to pour water and cook it until it's soft
STEP 3/7
In the meantime, make the sauce
STEP 4/7
If it's too skinny, I'll put in the fish
Onions and hot peppers
STEP 5/7
Add the sauce and cook it
Open the lid and boil it over high heat
STEP 6/7
When it boils, lower the heat
Put the soup on it and cook it
STEP 7/7
Put the lid on
Boil it until the soup goes down
Let's finish when the soup boils down
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