Steak

10K Recipe

Steak

Dinner that I made for my family on Valentine's Day... It's easy, but it doesn't seem easy at all? It was so good.

4 serving

Within 60 minutes

뻔뻔한쿡

Ingredients

Cooking Steps: STEP 1/11

[Steak]
Use a kitchen towel to remove blood from meat and sprinkle with salt, pepper and steak sizzling.

STEP 2/11

Mix pineapple juice and olive oil, spread evenly over meat and marinate for 1 hour.

STEP 3/11

Cut mushrooms, asparagus and carrots into appropriate sizes.

STEP 4/11

Place olive oil and butter in a preheated pan, add meat, cook evenly to taste, then add vegetables to the oil and cook lightly.

STEP 5/11

Bake the meat tightly in front and back, wrap it in foil, and rest for a while until cooked in residual heat.

STEP 6/11

[Creme brulee]
Put ice cream and yolk in a pot and mix them well
Keep stirring over low heat until thick. Turn off the heat when it looks like jam.

STEP 7/11

Place in a bowl and harden in the freezer for an hour, take it out, sprinkle 1 small spoon of sugar, and melt the sugar with a torch.

STEP 8/11

Repeat this process twice.

STEP 9/11

[Chocolate strawberry]
Wipe the clean strawberries thoroughly with a kitchen towel.

STEP 10/11

Melt the chocolate using a microwave. Melt 30 seconds at a time and harden in the refrigerator with strawberries.

STEP 11/11

[Salad]
Cut all the vegetables you want, sprinkle with almonds and cheese, and add the sauce you want.

Wrap the beef in foil and cook it over residual heat. If you grill it with the intention of cooking it from the beginning, it will be tough.

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