10K Recipe
Stir-fried kale butter, which is popular in Europe
Hello~ Today is stir-fried kale butter that Europeans often eat. Try making kale in a new way.
2 serving
Within 15 minutes
요알남Mingstar
Ingredients
kale
150g
Garlic
3piece
Butter
1Ts
Salt
2little
ground pepper
2little
Video
Cooking Steps
STEP
1
/7
Wash and prepare kale.
STEP
2
/7
Remove thick stems from kale.
STEP
3
/7
After removing the stem, shred the kale into 0.5cm thick pieces.
STEP
4
/7
Slice garlic.
STEP
5
/7
Stir-fry butter and garlic in a pan over low heat.
STEP
6
/7
Add kale when garlic smells.
STEP
7
/7
Add salt and pepper and stir-fry over high heat until you are out of breath.
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