Bacon meatball spaghetti
It's a recipe that my son, who hated spaghetti, started eating because it was delicious. Enjoy your meal.
3 serving
Within 30 minutes
뻔뻔한쿡
Ingredients
  • If it's spaghetti
    225g
  • Vienna sausage
    2ea
  • Bacon
    4ea
  • Meatball
    10ea
  • onion
    1/2ea
  • Garlic
    1TS
  • mozzarella cheese
    1/2cup
  • Sugar
    2TS
  • Salt
    1TS
  • ground pepper
    1/2TS
  • parsley
    1/2cup
  • jalapenos
    2ea
  • tomato sauce
    1bottle
  • Water
    1/2cup
  • olive oil
    1TS
Video
Cooking Steps
STEP 1/7
1. Slice the onions thickly, please.
STEP 2/7
2. Cut jalapeno round, chop half parsley, and cut half large for decoration.
STEP 3/7
3. Slice the sausage sideways, cut the bacon into small pieces, and cut the meatballs in half.
STEP 4/7
Add oil to preheated pan and stir-fry onion, garlic and jalapeno.
STEP 5/7
5. Add sausage, bacon and meatballs and stir-fry.
STEP 6/7
6. Add tomato sauce, chopped parsley, water and sugar, season with salt and pepper and add cheese.
STEP 7/7
7. Boil the pasta noodles with olive oil and salt in boiling water and mix well in the sauce.
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