Making easy-to-taste cup noodle cup noodle steamed eggs (using m
I made a delicious steamed egg with the remaining cup noodle soup. It's a recipe that anyone can make easily.
1 serving
Within 5 minutes
꼬꼬부기
Ingredients
  • a cup noodle
    1ea
  • Eggs
    2ea
Cooking Steps
STEP 1/5
Please finish one cup noodle and leave only the soup.
STEP 2/5
Add 2 eggs to the remaining cup noodle soup.
STEP 3/5
Mix the ramen soup and eggs well.
STEP 4/5
Cover with microwave cover or wrap and heat for 2 minutes and 30 seconds.
STEP 5/5
It looks like a cup noodle steamed egg is done!
You can make delicious steamed eggs using other cup noodles instead of cup noodles.
Bibimbap Recommended recipe
  • 1
    [Honbab Menu] How to make simple young radish bibimbap, how to m
    4.87(94)
  • 2
    [Simple home cooking] Let's mix pork belly with rice! Making Gri
    4.93(27)
  • 3
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)
  • 4
    Making bibimbap
    4.94(171)
Kimchi Recommended recipe
  • 1
    Golden recipe for perilla leaf kimchi with no regrets ^^
    4.84(101)
  • 2
    How to make young radish kimchi deliciously (Jeollado Kimchi)
    4.96(45)
  • 3
    Making young radish kimchi
    4.91(35)
  • 4
    [Side dishes] Summer kimchi that you eat right away, "perilla le
    4.86(43)