10K Recipe
How to make pickled garlic jjong seasoned red pepper paste Lunch
I'll make seasoned garlic stem pickles as a side dish.
3 serving
Within 10 minutes
햇살머금은집
Ingredients
Red pepper powder
2t
Sugar
1t
Oligosaccharide
1/2t
Sesame
little
Pickled garlic jjong
2cup
Video
Cooking Steps
STEP
1
/4
I'll try to make pickled garlic stems and seasoned red pepper paste as a side dish.
STEP
2
/4
First, 2 cups of pickled garlic seeds and 2 tons of red pepper powder.
a ton of sugar.1/2t of oligosaccharide. Add a little sesame seeds and mix well.
STEP
3
/4
It's seasoned, so you don't have to season it. Just season it
STEP
4
/4
Then the seasoned garlic stems with the best crunchy texture are done.
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