STEP 1/11
Prepare ingredients for noodles
I prepared zucchini, carrot, and green onion
Perilla leaves, peppers, pickled radish, etc. depending on your preference
You can apply it in various ways.
STEP 2/11
The vegetables for garnish are
Prepare it by slicing it into similar sizes.
STEP 3/11
I make soy sauce bibim-guksu sauce.
Put in the ingredients
Mix until sugar melts.
STEP 4/11
Boil noodles in boiling water.
STEP 5/11
So that the noodles don't stick
Stir lightly and when it boils up
Pour a little bit of cold water and boil it.
STEP 6/11
When the noodles are half cooked
Add vegetables and boil them together.
STEP 7/11
Turn off the heat when the noodles are cooked.
STEP 8/11
Put the boiled noodles in a sieve
Rinse with cold water.
Rinse it several times
Remove the starch.
STEP 9/11
Put the drained side in a bowl
Add the sauce you made.
STEP 10/11
If you mix it with the ingredients
It's already done.
It's really simple to enjoy.
STEP 11/11
Put it in a bowl to make it look good
I also put the egg yolk on top.
When it boils up, add cold water
It doesn't overflow
Noodles are boiled more chewy.