STEP 1/12
Please prepare fresh strawberries.
STEP 2/12
Wash strawberries clean in running water
STEP 3/12
Put 2 spoons of vinegar in water and soak the strawberries for a while and wash them gently in running water.
STEP 4/12
Drain on a sieve and remove the top.
STEP 5/12
Cut the strawberries into the right size.
STEP 6/12
Mix strawberry 1: sugar 0.8 ratio
Keep the red color of the strawberry when the white sugar is dipped in the green.
STEP 7/12
Add 1.5 spoons of lemon juice, please.
It adds a refreshing taste and has the effect of preserving it for a little longer.
STEP 8/12
Please sterilize the glass container with hot water.
Before the water boils, add a glass container and disinfect it until it boils.
STEP 9/12
When the sugar mixed with the strawberries melts to a certain extent, transfer it to a sterilized container.
STEP 10/12
Leave the sugar at room temperature until it is completely dissolved for a day and let it ripen in the refrigerator for 2 to 3 days.
STEP 11/12
I made a strawberry latte using strawberry syrup, freeze, and milk
It's pretty because you decorated it with strawberries
STEP 12/12
It's time for "Strawberry Ade"
Add strawberry syrup, freeze, pour sparkling water, and finish with mint leaves!
- When you cut strawberries, if you like the flesh to be chewed, cut them into big pieces
- Lemon juice has a refreshing taste and a long-lasting effect
- The glass container is hot, so be careful