Making Mapa Tofu. Mapa Tofu with rice
It's easy for everyone to eat. With tofu in the fridge I'm going to make Mapa Tofu Rice.
2 serving
Within 20 minutes
이태원단발여사
Ingredients
  • Tofu
    1piece
  • Pork and minced meat
    100g
  • white rice
    2bowl
  • crushed garlic
    1Ts
  • leek
    3Ts
  • Red pepper powder
    2Ts
  • the head of a team
    1Ts
  • Oyster sauce
    1Ts
  • Sugar
    1Ts
  • ginger powder
    1/3ts
  • Water
    150ml
  • potato starch
    2Ts
  • Water
    60ml
  • Cooking oil
    7Ts
Cooking Steps
STEP 1/8
Cut a head of tofu in half,
Cut it into 3 or 4 pieces
(It doesn't matter if you cut it big to your liking)
STEP 2/8
Pour enough cooking oil in a frying pan and fry it in front and back until it's golden brown
Please put it in.
STEP 3/8
5TS of cooking oil in a wok or frying pan
After you put it on, add 1ts of minced garlic and 3ts of chopped green onion
Add and add garlic green onion oil for 30 seconds.
STEP 4/8
Then 100g of sweetened meat,
Add 2ts of red pepper powder and 1/3ts of ginger powder
Stir-fry for about a minute.
STEP 5/8
Then pour a cup of paper (150ml) of water and bring to a boil.
STEP 6/8
When it starts to boil, add tofu
1Ts of soy sauce, 1Ts of oyster sauce, and 1Ts of sugar
Put it in and mix it well.
STEP 7/8
When it starts boiling again, add starch water
(Starch powder 2TS, water 60ml mix)
After you mix it and adjust the concentration
Please turn the light off.
STEP 8/8
Put a bowl of warm rice on a plate
If you put mapo tofu on it,
The delicious Mapa Tofu Rice is complete.
It'll be a nutritious meal.
1. Garlic and green onion oil improve the flavor. 2. When frying tofu, it becomes crispy if you pour enough cooking oil. 3. Adjust the concentration by pouring starch water.
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