STEP 1/8
Grease a heated pan and stir-fry minced kimchi with sugar.
STEP 2/8
When the kimchi is slightly fried, add sliced beef and stir-fry it.
STEP 3/8
When the beef is half cooked, stir-fry it with cocktail shrimp.
STEP 4/8
When the shrimp is cooked, stir-fry the chopped green onions.
STEP 5/8
Add rice and stir-fry it as if pressing it on a pan.
STEP 6/8
Stir-fry 1 tablespoon oyster sauce, 1 tablespoon red pepper paste, and a little pepper powder.
STEP 7/8
When the rice is all fried, turn off the heat and mix it with sesame oil.
STEP 8/8
Add fried eggs and sprinkle seaweed flakes and sesame seeds.
It tastes better when you stir-fry the rice on a pan.