A simple breakfast menu in 90 seconds! Making Gluten-Free Vegan
A microwave and a mug are enough.
It doesn't even contain flour, sugar, or oil!
Let's start vegan baking that's easy to make without much effort! :)
1 serving
Within 5 minutes
기메메빵소
Ingredients
oatmeal
20g
Banana
30g
Hampseed
10g
Soymilk
45g
Baking powder
3g
cocoa powder
10g
Dark chocolate
suitably
Video
Cooking Steps
STEP 1/5
Prepare the bananas by mashing them in a mug.
STEP 2/5
Put oatmeal powder, hamp seed, cocoa powder, baking powder, and soy milk in the same mug.
STEP 3/5
Prepare dark chocolate to make chocolate puddles.
I used 90% of Lint's dark chocolate. You can replace chocolate if you like!
Slice and place in a mug.
STEP 4/5
Mix all the ingredients and place the chocolate pieces on top of the dough.
STEP 5/5
Microwave it for about 1 minute and 30 seconds.
Bulgogi Recommended recipe
1
How to make beef bulgogi with your own soup, Jongwon Baek bulgog
4.86(21)
2
How to make beef bulgogi golden recipe without failure
4.99(79)
3
"Bean fire without failure!" Dinner menu recommendation. Making
4.88(32)
4
Making pork and red pepper paste bulgogi delicious and simple
4.86(22)
Kimchi Recommended recipe
1
Making young radish kimchi
4.91(35)
2
How to make young radish kimchi deliciously
4.96(114)
3
Golden recipe for green onion kimchi. How to make green onion ki
4.94(738)
4
Cabbage water kimchi with sweet radish, which is perfect for swe