Golden Recipe for Enoki Mushroom Pancake: Making Ultra-Simple En
Today, I'm going to make a simple enoki mushroom pancake that tastes good and is nutritious for my kid who doesn't like mushrooms Enoki mushrooms and eggs are all I need Then I'll make it delicious and eat it today, too
1 serving
Within 10 minutes
요리하는누나리미Limii
Ingredients
  • enoki mushroom
    1pack
  • Eggs
    2ea
  • leek
    1/2ea
  • Salt
    1/3T
  • Cooking oil
Video
Cooking Steps
STEP 1/6
Chop up the green onions
STEP 2/6
Cut the bottom of the enoki mushroom about 3cm and cut it in half
STEP 3/6
In a large bowl, beat 2 eggs and beat 1/3T of salt
STEP 4/6
Add the cut enoki mushrooms and green onions and mix well
STEP 5/6
Grease a heated pan and place the dough in small sizes to eat
STEP 6/6
Turn it over when one side is golden brown
If you don't have green onions, you can skip them
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