Ingredients

• canned corn
  1/2can
• Radish wraps
  100g
• onion
  1/4ea
• Paprika
  1/4ea
• Mayonnaise
  3Ts
• Whole Grain Mustard
  1Ts
• lemon juice
  1Ts
• Oligosaccharide
  1Ts
• ground pepper
  2little

Video

Cooking Steps

STEP 1/6

Drain the canned corn.

STEP 2/6

Drain radish and cut into squares similar to corn.

STEP 3/6

Onions are cut into squares about the same size as corn.

STEP 4/6

Paprika is cut into squares about the same size as corn.

STEP 5/6

Add mayonnaise, whole grain mustard, lemon juice, oligosaccharide and pepper to make a dressing.

STEP 6/6

Add all the dressing ingredients and mix.

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