Making 'Chives Mushroom Bacon Roll' that is good with ultra-simp
I made it with the leftover bacon from the pizza with the children^^
2 serving
Within 20 minutes
판교맘’s누구나집밥
Ingredients
  • leek
    1handful
  • Bacon
    7ea
  • Shiitake mushroom
    2ea
  • a connoisseur
    little
  • Red pepper
    little
Video
Cooking Steps
STEP 1/9
Wash a handful of chives in running water,
STEP 2/9
Shake off the water and cut off the bottom.
STEP 3/9
Cut 7 rows of bacon in half,
STEP 4/9
Put the long-cut chives on top of it,
STEP 5/9
Put shiitake mushrooms on top,
STEP 6/9
After you roll it up,
STEP 7/9
Place the ends of the pan facing the floor in a dry pan and bake it until golden brown!
STEP 8/9
I finished with a bit of lotus flower and red pepper on top^^
STEP 9/9
Enjoy your meal today, too^^
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