I added freshness to the pasta! Lemon butter pasta
A drop of freshness in the pasta The freshness of the lemon and the softness of the butter Lemon butter pasta is added
1 serving
Within 20 minutes
만개의레시피
Ingredients
  • If it's pasta
    1serving
  • Garlic
    2ea
  • peperoncino
    4ea
  • Lemon
    1ea
  • Butter
    1spoon
  • parsley
    1handful
  • egg
    1ea
  • olive oil
    3spoon
  • Parmesan cheese
    1spoon
  • Salt
    1/2spoon
  • ground pepper
    1little
Video
Cooking Steps
STEP 1/6
Add 1/2 spoonful of salt to boiling water and boil pasta noodles for 10 minutes
STEP 2/6
Slice garlic into pieces and chop parsley into large pieces
STEP 3/6
In an oiled pan, stir-fry garlic and pepperoncino over medium heat
STEP 4/6
When the garlic scent comes up, add the boiled noodles and stir-fry 2/3 cups of noodles and a little bit of salt
STEP 5/6
When sauce is reduced, add butter, lemon juice and parsley and stir-fry
STEP 6/6
Place noodles on a plate with egg yolk and sprinkle with parmesan cheese, lemon zest and pepper
Cooking review
5.00
score
  • 203*****
    score
    I ate it on Christmas, and my family complimented it as the best pasta I've ever made
    2022-04-20 17:33
  • 322*****
    score
    It's good to serve as a white wine snack. I caught a lot of lemon juice, so it's perfect because I make onion salad and cham sauce separately! Thank you for the recipe.
    2022-04-12 20:42
  • 881*****
    score
    It's delicious
    2021-12-09 15:41
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