Black Sesame Thistle, a cake resembling a tile
a tuil resembling a curved tile In a way, it's similar to Jeonbyeong. Fried eggs are savory and can be eaten with other desserts It's a delicious snack even when you eat it alone. This time, I made Tuil with black sesame!
4 serving
Within 60 minutes
만개의레시피
Ingredients
  • egg
    80g
  • Soft flour
    35g
  • Sugar
    80g
  • black sesame
    50g
  • Butter
    40g
Video
Cooking Steps
STEP 1/7
Put egg whites and sugar in a bowl and mix with a whisk.
STEP 2/7
Add the sifted flour and mix.
STEP 3/7
Add black sesame seeds and mix with a rubber spatula.
STEP 4/7
Add melted butter, mix, and rest in the refrigerator for more than an hour.
STEP 5/7
Spread dough thinly on Teflon sheet.
STEP 6/7
Bake in a preheated oven at 175 degrees for 10 to 15 minutes.
STEP 7/7
Cool on a cooling net to complete.
Bulgogi Recommended recipe
  • 1
    Making Bulgogi with Ttukbaegi
    4.98(50)
  • 2
    Red pepper paste, pork, bulgogi, golden recipe. The secret of th
    4.95(42)
  • 3
    My house's rice thief. Red pepper paste bulgogi
    4.92(83)
  • 4
    Spicy and sweet red pepper paste pork bulgogi
    4.97(39)
Bibimbap Recommended recipe
  • 1
    Super simple bean sprout bibimbap
    4.95(20)
  • 2
    Grilled pork belly with chives and bibimbap
    5.00(19)
  • 3
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)
  • 4
    [Bean sprout rice] It's easy to make bean sprout bibimbap (+even
    4.90(10)